Fried Tofu Sandwiches

Fried Tofu Sandwiches
Print Recipe
These delicious vegetarian sandwiches are a quick and easy weeknight meal that you can customize to your preferences. We usually make it spicy by using jalapeno hummus, but your favourite kind would work well too!
Fried Tofu Sandwiches
Print Recipe
These delicious vegetarian sandwiches are a quick and easy weeknight meal that you can customize to your preferences. We usually make it spicy by using jalapeno hummus, but your favourite kind would work well too!
Servings Prep Time Cook Time Passive Time
2generous sandwiches 10minutes 10minutes 30 minutes
Servings Prep Time
2generous sandwiches 10minutes
Cook Time Passive Time
10minutes 30 minutes
Ingredients
Servings: generous sandwiches
Units:
Ingredients
Servings: generous sandwiches
Units:
Instructions
  1. Put the vegetables in a bowl with the Sicilian Lemon Balsamic and season with salt and pepper. Cover and let marinate in the fridge for at least half an hour.
  2. Slice the half brick of tofu into three even sections width-wise. Then cut diagonally to create six triangles. Pour the Garlic EVOO into a non-stick pan and heat on medium-high. Add the tofu, and coat the slices of tofu in the olive oil. Season with salt and pepper and Herbes de Provence spice on each side, being generous with the Herbes de Provence. Pan fry until both sides are crispy on the outside and golden brown, about five minutes a side.
  3. Lightly toast slices of bread in the toaster, and spread as much hummus as you like on the toast. Pile high with vegetables and tofu and enjoy.
Recipe Notes

This recipe is made with Frescolio's Garlic Infused EVOO and the Sicilian Lemon White Balsamic Vinegar. You could also try it with the following combination for a different taste: