Crock Pot Maple Dijon Balsamic Drumsticks
Print Recipe
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Crock Pot Maple Dijon Balsamic Drumsticks
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Print Recipe
|
| Servings | Prep Time | Cook Time |
| 4 | 5minutes | 4-6hours |
| Servings | Prep Time |
| 4 | 5minutes |
| Cook Time |
| 4-6hours |
Ingredients
- 8 skinless drumsticks
- 1/4 cup maple syrup
- 2 tbsp Frescolio Maple Dark Balsamic Vinegar
- 1 tbsp soy sauce
- 1/4 cup dijon mustard
- 3/4 tsp garlic salt
- pepper to taste
- salt to taste
Servings:
Units:
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Ingredients
Servings:
Units:
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Instructions
- Season chicken with garlic salt and pepper and place in slow cooker.
- Combine maple syrup, balsamic vinegar, and mustard in a small bowl and whisk until smooth.
- Pour over the legs, making sure the chicken is covered.
- Cook for 4 hours on high, or 6 hours on slow.
Recipe Notes
This recipe uses Frescolio's Maple Dark Balsamic Vinegar. You could also try either of the following balsamic vinegars for a different taste: