Citrus Mint White Balsamic Vinegar

A bright mix of citrus, earthy, and fresh mint notes, our Citrus Mint white balsamic is tangy, subtly sweet, and floral. Perfect for South Asian dishes, imparting citrus-y and bright flavours to curries and stir-frys. This balsamic springs to life when combined with our Cilantro & Onion Infused EVOO and drizzled over grilled zucchini or asparagus. Combine it with Harissa Infused EVOO to dress a festive couscous or farro salad. If you want to be creative and bold, this vinegar is also a fantastic complement to summer soups and drinks.




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Ideas for Use

Combine with Cilantro & Onion, Garlic, or Persian Lime Infused EVOO, for a dressing on a carrot, roasted beet and jicama salad.

Use to prepare the most delicious refrigerator pickles using cucumbers, carrots, cauliflower, green beans, and asparagus.

Combine with  Sesame Oil and low-sodium soy sauce to use in vegetable stir-fry.

Combine with Persian Lime Infused EVOO to stir-fry Napa cabbage, rice noodles, roasted peanuts, and chopped fresh cilantro.

Mix with light rum for a unique twist on the classic mojito!


Citrus Mint White Balsamic can also be used as a substitute in:

Nutritional Info

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