$5.50 – $32.00
Our espresso balsamic is created in Italy, using authentic Italian espresso as an ingredient. Expect to feel the fine Espresso granules that enhance this vinegar’s long, rich, and velvety finish. It contains as much caffeine as a cup of decaf coffee. Pair this vinegar with any Medium Varietal EVOO, Chipotle evoo or Walnut oil for a marvellous, easy vinaigrette that can be used for salads or as a marinade for grilled steak or pork. Try this vinegar in a martini or over vanilla gelato for a unique “Made in Italy” experience.
Ideas for Use
For a delicious and healthy dessert, brush it on pears, peaches, and pineapple rings before grilling.
Use it to add depth to your chili or baked beans.
Serve over vanilla ice cream for a twist on the traditional affogato.
Combine with Milanese Gremolata olive oil for a deliciously unique bread dip.
We love drizzling this vinegar over fresh strawberries for a simple and light dessert!
The Espresso Dark Balsamic Vinegar could be used as a substitute in the Strawberry Balsamic Ganache Truffles recipe and the Lemon Infused Olive-Oil Bundt Cake with Chocolate Raspberry Balsamic Glaze recipe.