Citrus Mint White Balsamic Vinegar

A bright mix of citrus, earthy, and fresh mint notes, our Citrus Mint white balsamic is tangy, subtly sweet, and floral. Perfect for South Asian dishes, imparting citrus-y and bright flavours to curries and stir-frys. This balsamic springs to life when combined with our Cilantro & Onion Infused EVOO and drizzled over grilled zucchini or asparagus. Combine it with Harissa Infused EVOO to dress the most festive couscous or farro salad. If you want to be creative and bold, this vinegar is also a fantastic complement to summer soups and drinks.




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Ideas for Use

Combine with Cilantro & Onion, Garlic, or Persian Lime Infused EVOO, for a dressing on a carrot, roasted beet and jicama salad.

Use to prepare the most delicious refrigerator pickles using cucumbers, carrots, cauliflower, green beans, and asparagus.

Combine with  Sesame Oil and low-sodium soy sauce to use in vegetable stir-fry.

Combine with Persian Lime Infused EVOO to stir-fry Napa cabbage, rice noodles, roasted peanuts, and chopped fresh cilantro.

Mix with light rum for a unique twist on the classic mojito!


Citrus Mint White Balsamic can also be used as a substitute in:

Nutritional Info

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